
Hello!
Chef Robyn Ziegler is a private chef and culinary consultant experienced in restaurant management and serving discerning families through personalized, wellness-driven dining and daily meal prep.
Formerly the private chef to the George Vanderbilt family of the Biltmore Estate and owner of the beloved Ziggy’s Bakery & Deli of Asheville, NC, she specializes in organic, gluten-free, and dairy-free cuisine tailored to individual needs including wellness and nutrition goals.
Now based in Phoenix, AZ, Robyn offers a unique range of culinary services and expertise, blending nutrition, elegance, and efficiency for elevated everyday living and entertaining.
As a culinary coach, it is her passion to help you reconnect with your kitchen physically and emotionally. The kitchen is the most centric room of any household and she believes in its ability to bring people together to experience joy and nourishment. Let's work on being better connected to our kitchens and improving our relationship with ourselves, meal prep, cooking, and food.
After all, food is there to fuel our body and soul when made from a happy place.

Testimonials

"I've had the pleasure of having Robyn (Connected Kitchens) private chef a few dinners and have been blown away every time! The food was to die for and she is so personable and fun. She has made awesome menus, taking into account our allergies and showing us recipes we can use in the future. Her little tips and tricks I use almost every time I cook!"
Matthew McCoy

"Wow!! What an amazing experience I've had channeling my inner chef as a result of Robyn helping me connect with my kitchen and everything in it. She has a gift and now I have all the tools to make really good food on my own. Highly recommend!!"
Jayme Leanne

"Robyn put together a huge feast of delicious, fresh food for my 40th birthday party. She communicated with me throughout the whole process and was well organized in her planning of the menu. The presentation was perfect and everything was incredible! She helped my vision come to life and put her own spin on it to elevate it to the next level. We would love to have her cook for us again!"
Ashley C
Why Choose Connected Kitchens.
Enjoyment
Tailored Menus
Our approach ensures each dish is a reflection of your preferences and desires. We curate every menu to create a culinary experience that is uniquely yours.
Quality
Premium Ingredients
We source the freshest local and seasonal ingredients to guarantee the highest quality in every dish we prepare. Our commitment to excellence shines through in every bite.
Service
Personalized Attention
Our dedicated team provides discreet and attentive service, ensuring your dining experience is flawless from start to finish. Your satisfaction is our number one priority.
Contact Chef Robyn
Looking for culinary delights for your daily dining, a more enjoyable relationship with your kitchen or support with meal prep to manage specific dietary needs? Tell me your ideas and I'll share mine!